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The Meatball & Wine Bar – Flinders Lane Menu With Prices

A buzzing Melbourne institution at 135 Flinders Lane since 2012, The Meatball & Wine Bar builds your meal your way: choose handmade beef, pork, chicken or veggie balls, a sauce and a base, then wash it down with fine Italian wine in a laid-back, brick-lined dining room.

Balls & All

Beef Balls with Sauce$15
Pork Balls with Sauce$15
Chicken Balls with Sauce$15
Vegetable Balls with Sauce$15
Balls, Sauce & Base (handmade pasta, creamy polenta, potato mash or Italian beans)$18

Hours

Monday5:00 PM – Late
Tuesday5:00 PM – Late
Wednesday12:00 PM – Late
Thursday12:00 PM – Late
Friday12:00 PM – Late
Saturday12:00 PM – Late
Sunday12:00 PM – Late

Sofia Russo is an Italian culinary writer and dough consultant with over 9 years of experience specializing in Neapolitan pizza craft, fresh extruded pasta, and innovative street food. Raised in Naples and writing for international food publications, she provides expert insights into authentic fermentation, recipes, and restaurant menus.

Italian Culinary Specialist & Master Pizzaiola at Lucky Mama's Kitchen · Master Pizzaiolo Certification (AVPN), 9+ Years Artisanal Dough