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Creamy fresh pasta served at Lucky Mama's

Chorlton · Manchester · Est. 2020

Pasta in a Pizza Bowl

Chorlton's pink-walled Italian, famous for fresh pasta served inside an edible pizza-dough bowl. Born in a backyard Airstream, raised on rasta pasta.

Currently closed ★ 4.8 · 383+ reviews Chorlton-cum-Hardy, Manchester
★ 4.8 Google rating
383+ happy reviews
★ 5.0 on Tripadvisor
Est. 2020 born in lockdown
Chorlton & Monton, MCR
★ 4.8 Google rating
383+ happy reviews
★ 5.0 on Tripadvisor
Est. 2020 born in lockdown
Chorlton & Monton, MCR

The Menu

Fresh pasta, Roman pizza
& the famous dough bowl

Everything made in-house, every day. Prices shown are from our live menu — order online for the full list and today's specials.

Dough Bowls & Pasta

Fresh pasta served inside an edible pizza-dough bowl — the dish that built the queue.

  • Rasta Pasta Signature £10.25

    Creamy jerk-spiced sauce, garlic, parmesan, sautéed peppers & onions. Our biggest seller.

  • Cacio e Pepe £9.75

    Pecorino, parmesan and cracked black pepper, finished al dente.

  • Mushroom Alfredo Veggie

    Slow-cooked garlic mushrooms in a silky parmesan cream.

  • Bigoli & Mafalda

    Veneto-style fresh pasta shapes, rotating sauces — ask the counter.

Roman-Style Pizza

Thick, airy 10" bases inspired by Rome's pizza al taglio — including the famous "pregnant" pizza.

  • Capra Favourite

    Goat's cheese, honey and a crisp Roman base — a house standout.

  • Pregnant Pizza Cult

    Fresh pasta folded into the bubbling crust — half pizza, half calzone, all Lucky Mama's.

  • Margherita

    San Marzano-style tomato, fior di latte, fresh basil.

Dough Balls & Sides

The warm-up everyone orders twice.

  • Garlic Dough Balls Raved-about

    Pillowy, garlic-buttered and ridiculously moreish.

  • Focaccia Bites

    House focaccia, rosemary and olive oil.

Dolci & Drinks

Save room — you'll want to.

  • Kinder & Nutella Dough Balls Sweet

    Warm dough balls, Nutella drizzle and Kinder cream.

  • Cannoli

    Crisp Sicilian shells filled to order with sweet ricotta.

  • Italian Sodas & Soft Drinks

    Chinotto, aranciata and the classics.

View Full Menu & Order

Walk-ins only · no bookings · No pork · Halal beef on request · Veggie options throughout

Mamadou and Gaby cooking together — where Lucky Mama's began
2020 from a backyard
Airstream
Plating fresh pasta to order

Our Story

It started in a back garden in Eccles.

In March 2020, with the world on pause, Mamadou Dhiam and Gaby Santos fired up an Airstream trailer in their garden and started cooking the Italian food they loved — with a twist nobody saw coming.

Word travelled. A loyal following grew through festivals and frost fairs across Greater Manchester until, in 2022, Lucky Mama's found a home in Chorlton — and painted it bright, unapologetic pink. A second spot opened in Monton in 2024.

“We want people to smile, feel at ease, and have fun.”— Mamadou, co-founder
Read the full story

Why Lucky Mama's

Not your nonna's Italian

01

The Edible Dough Bowl

We mould pizza dough around a metal bowl, bake it golden, then pile it with freshly made pasta. Eat the bowl. Everyone does.

02

Made Fresh, Every Day

Roman-style dough and Veneto pasta made in-house daily. No shortcuts — just the good stuff, cooked to order.

03

Born in Lockdown

Started in 2020 from an Airstream in an Eccles back garden. Word-of-mouth did the rest. Now we paint Chorlton pink.

The Word on Barlow Moor Road

Loved by Chorlton★ 4.8

★★★★★
“Authentic Italian and absolutely delicious! The pasta served in an edible bowl was unique and full of flavour.”
YP Google Review
★★★★★
“An absolutely perfect example of what it should be like — slightly al dente, a thick creamy cheese sauce and just a bit of bite from the peppercorns.”
On the Cacio e Pepe Manchester Confidential
★★★★★
“The food was cooked well, generous portions, and the service was really good.”
Haleema R Google Review
★★★★★
“The man on shift was great with our daughter, keeping her entertained. Genuinely lovely with little ones.”
Rosie B Google Review

Good to Know

Questions,
answered

Still unsure? Message us on Instagram or give us a ring.

+44 7927 212597
Do you take bookings?

We're walk-ins only — no reservations. The Chorlton room is small and fills fast, so come early or order online for collection. It's worth the wait.

What exactly is the dough bowl?

Pizza dough moulded around a metal bowl and baked until golden, then filled with our freshly made pasta. The bowl is completely edible — that's the whole point.

Where are you, and can I get takeaway?

Our eat-in restaurant is at 565 Barlow Moor Road, Chorlton-cum-Hardy. We also have a takeaway-only spot at 217 Monton Road, Eccles, M30 9LG. Collection and delivery are available via Uber Eats and Deliveroo.

Is the food halal?

We serve no pork, and halal beef options are available on request. We aren't fully halal-certified, so please ask the team if you have specific requirements.

Do you have vegetarian options?

Plenty. The Cacio e Pepe, Mushroom Alfredo, Margherita and Capra are all veggie favourites, alongside our garlic dough balls.

Are you good for kids?

Absolutely — we're proudly kid-friendly and budget-friendly. Families are a big part of who we are.

When are you open?

Tuesday to Friday 4pm–10pm, Saturday & Sunday 1pm–10pm. Closed Mondays.

Find Us

Come say
ciao

Chorlton · eat-in & takeaway

565 Barlow Moor Road, Chorlton-cum-Hardy,
Greater Manchester M21 8AE

Lucky Mama's Monton · Takeaway & collection only

217 Monton Road, Eccles, M30 9LG

  • MonClosed
  • Tue4:00 PM – 10:00 PM
  • Wed4:00 PM – 10:00 PM
  • Thu4:00 PM – 10:00 PM
  • Fri4:00 PM – 10:00 PM
  • Sat1:00 PM – 10:00 PM
  • Sun1:00 PM – 10:00 PM

Walk-ins only · no bookings — pop in or order ahead for collection.

Hungry yet?

Your dough bowl
is waiting.

Order online for collection, or just walk in. We'll save you the corner table.

Or order delivery: Uber Eats Deliveroo