Dan Sung Sa is a beloved late-night Koreatown institution in Los Angeles, a dim, lantern-lit pojangmacha pouring soju until 2 a.m. Its nostalgic wooden booths draw crowds for nearly 100 anju bar bites, from spicy octopus with noodles and BBQ pork ribs to seafood pancakes, skewers and sweet-and-spicy fried chicken wings.
Small Plates & Snacks
| Grilled Spam |
$6.99 |
| Fresh Tofu with Topping |
$6.99 |
| Steamed Soft Egg |
$7.99 |
| Potato Pancakes |
$8.99 |
| Steamed Dumplings |
$9.99 |
| Fried Dumplings |
$9.99 |
| French Fries |
$9.99 |
| Mung Bean Jelly with Salad |
$10.99 |
| Corn Cheese |
$11.99 |
| Kimchi Pancake |
$12.99 |
| Seafood Pancake |
$12.99 |
Grilled & Seafood
| Grilled Mackerel |
$8.99 |
| Grilled Quail |
$9.99 |
| Grilled Chicken Feet |
$11.99 |
| Steamed Black Sausage |
$11.99 |
| BBQ Chicken |
$13.99 |
| Steamed Fresh Squid |
$13.99 |
| Grilled Pork Belly with House Salad |
$15.99 |
| Steamed Pork Belly |
$15.99 |
Stir-Fried & Stews
| Kimchi Stew |
$13.99 |
| Ddeokbokki |
$14.99 |
| Stir-fried Kimchi & Pork Belly |
$16.99 |
| Stir-fried Spicy Baby Octopus |
$16.99 |
| BBQ Pork Ribs |
$17.99 |
| Spicy Pork Bulgogi |
$17.99 |
| Chicken Gangjung |
$18.99 |
| Fried Chicken Wings |
$18.99 |
| Stir-fried Spicy Octopus with Noodle |
$19.99 |
Rice & Noodles
| Kimchi Hand Roll |
$2.99 |
| Spicy Tuna Hand Roll |
$2.99 |
| Korean Ramen (Egg / Dumpling / Rice Cake) |
$6.99 |
| House Lunch Box |
$7.99 |
| House Noodle |
$8.99 |
| Hot Pot Udon |
$8.99 |
Drinks
| Soju (Bottle) |
$19 |
| Flavored Soju |
$19 |
| Draft Beer (Sapporo / Orion / Asahi) |
$12 |
| Yogurt Soju Cocktail |
$23 |
| Lemon Soju Cocktail |
$23 |
Hours
| Monday |
4:00 PM – 2:00 AM |
| Tuesday |
4:00 PM – 2:00 AM |
| Wednesday |
4:00 PM – 2:00 AM |
| Thursday |
4:00 PM – 2:00 AM |
| Friday |
4:00 PM – 2:00 AM |
| Saturday |
4:00 PM – 2:00 AM |
| Sunday |
4:00 PM – 2:00 AM |