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Our Story

From a backyard Airstream to Chorlton's pinkest table.

Lucky Mama’s began in March 2020 with an Airstream trailer, an Eccles back garden, and a stubborn love of proper Italian food. Founders Mamadou Dhiam and Gaby Santos turned a lockdown side-project into one of Greater Manchester’s most-loved kitchens — built almost entirely on word of mouth.

Today we serve fresh pasta and Roman-style pizza from our bright pink home on Barlow Moor Road in Chorlton, with a takeaway spot in Monton too. The dish that started it all — pasta in an edible pizza-dough bowl — is still the one everyone queues for.

Mamadou and Gaby cooking together — where Lucky Mama's began
2020 from a backyard
Airstream
Plating fresh pasta to order

Our Story

It started in a back garden in Eccles.

In March 2020, with the world on pause, Mamadou Dhiam and Gaby Santos fired up an Airstream trailer in their garden and started cooking the Italian food they loved — with a twist nobody saw coming.

Word travelled. A loyal following grew through festivals and frost fairs across Greater Manchester until, in 2022, Lucky Mama's found a home in Chorlton — and painted it bright, unapologetic pink. A second spot opened in Monton in 2024.

“We want people to smile, feel at ease, and have fun.”— Mamadou, co-founder
Read the full story

Why Lucky Mama's

Not your nonna's Italian

01

The Edible Dough Bowl

We mould pizza dough around a metal bowl, bake it golden, then pile it with freshly made pasta. Eat the bowl. Everyone does.

02

Made Fresh, Every Day

Roman-style dough and Veneto pasta made in-house daily. No shortcuts — just the good stuff, cooked to order.

03

Born in Lockdown

Started in 2020 from an Airstream in an Eccles back garden. Word-of-mouth did the rest. Now we paint Chorlton pink.

The Word on Barlow Moor Road

Loved by Chorlton★ 4.8

★★★★★
“Authentic Italian and absolutely delicious! The pasta served in an edible bowl was unique and full of flavour.”
YP Google Review
★★★★★
“An absolutely perfect example of what it should be like — slightly al dente, a thick creamy cheese sauce and just a bit of bite from the peppercorns.”
On the Cacio e Pepe Manchester Confidential
★★★★★
“The food was cooked well, generous portions, and the service was really good.”
Haleema R Google Review
★★★★★
“The man on shift was great with our daughter, keeping her entertained. Genuinely lovely with little ones.”
Rosie B Google Review

Hungry yet?

Your dough bowl
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Order online for collection, or just walk in. We'll save you the corner table.

Or order delivery: Uber Eats Deliveroo